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GUJIYA RECIPE #gujiya MAWA GUJIYA RECIPE banae ka asan tarika. Sooji Mawa Gujiya Holi Special Gujiya kaise banate hain janiye. Gujiya Recipe is a traditional Holi Special Karanji that is perfect for celebrating Holi with delicious homemade sweets. Learn how to make Mawa Gujiya Recipe and Khoye Ki Gujiya Recipe step by step with easy instructions in Hindi for perfect results every time. This Suji Mawa Gujiya Recipe shows the authentic Indian Food dessert style with khoya stuffing and beautiful gujiya design using a gujiya maker.

#holispecial #gujiya #mavaghujia #sweets recipe #dessertrecipe #iftarspical #Ramzanspical

Preparation time - 20 minutes
Serving - 8
Ingredients
For the Instant Stuffing [00:33]:
Fresh Milk Cream (Malai): 4-5 tbsp.
Sugar Powder: 4 tbsp.
Milk Powder: 1/2 cup.
Desiccated Coconut: 2 tbsp.
Flavoring: Cardamom powder, saffron strands, and chopped nuts (almonds/pistachios).

For the Bread Gujiyas [02:21]:
White Bread Slices: 8-10 pieces.
Ghee: 2 tbsp (for pan-searing).
For the Cornflour Power [05:28]:
Milk: 1/2 liter (approx. 2 cups).
Sugar: 4 tbsp (adjust to taste).
Vanilla Custard Powder: 2 tbsp.
Cold Milk: 1/2 cup (to mix the custard powder).
Cardamom Powder: A pinch.

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