One-Pan Coconut Chicken and Peanut Noodles | Make it Wednesday

My One-Pan Coconut Chicken and Peanut Noodles offer the quickest and simplest route to serving up authentic Thai flavours to your table, way faster than takeout. Not only that, it boasts a healthier and more delicious profile. And hello, one-pan convenience! This noodle recipe is sure to earn a spot in your weekly lineup.

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ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.