Скачать или смотреть How Salt is Made from Sea Water: Satisfying Collecting Salt from The Sea Water

Seawater Channeling
The journey begins as seawater is guided into shallow evaporation ponds through a network of channels. The natural flow ensures a steady supply without mechanical pumping.

Evaporation Stage
Under the sun’s heat and wind’s gentle movement, the water slowly evaporates. Over days, the ponds become more concentrated with brine, forming a crystalline surface shimmer.

Crystallization Beds
The brine is directed into crystallizing beds, where salt crystals begin to form. The process is mesmerizing as white specks gather and merge, creating a thick salt layer across the pond floor.

Harvesting the Salt
Using wooden rakes and simple shovels, workers gently scrape and gather the salt. Each stroke lifts sparkling white crystals, forming neat heaps along the edges of the pond—a deeply satisfying sight of uniform texture.

Washing & Drying
The collected salt is washed to remove impurities, then spread thinly under the sun for natural drying. This step ensures purity and that signature crunchy grain.

Bagging & Storage
Once dried, the salt is packed into sacks, ready for transport. Neatly stacked bags complete the cycle, linking sea to kitchen through age-old methods.

Why It’s Satisfying
The repetitive motion of scraping, the shimmer of crystals, and the gradual transformation of plain seawater into pure, edible salt make this process both visually relaxing and culturally timeless.