Pistachio Paste Recipe (Homemade) : Twisty Taster

Here’s how to make homemade pistachio paste. It’s super easy, only requires 3 ingredients, it’s thick and flavourful. This pistachio paste can be used on its own as a spread, as a base for colourful pistachio desserts, for buttercreams or as a filling for macarons.

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Ingredients used:
*(Measurements are in weight and volume)
Raw Pistachios - 150g or 1 cup
Powdered Sugar - 20g or 2 tbsp
Water - 50g or 5 tbsp



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Music Credit:
‘’Anton’’ by Dan Bodan



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