Hummus with parsley

Описание к видео Hummus with parsley

Delicious and satisfying hummus can be prepared with fresh parsley, complementing the dish with useful vitamins and trace elements. The main thing is to soak and boil the chickpeas in advance, cool it before chopping.

Ingredients:
Chickpeas — 150 Gram,
Olive oil — 50 Milliliters,
Cumin— 1/4 teaspoon,
Ground paprika— 1/2 teaspoon,
Tahini — 1/2 teaspoon,
Salt — 3 Pinches,
Ground black pepper — 1 Pinch,
Dried garlic — 2 Pinches (ground),
Parsley — 1/4 Bunch,
Lemon juice— 1/2 teaspoon,

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