Скачать или смотреть Never Seen Saag Made Like This! Broccoli & Spinach Recipe That Tastes Amazing By Neelo's Kitchen

Palak & Broccoli Saag | Broccoli Saag | Unique recipe | Saag made with Broccoli | Neelo's kitchen  @neeloskitchen6386 
Everyone must have heard of Sarson ka saag (mustard saag), but few people know the saag made of spinach and broccoli. Spinach broccoli saag is a great and delicious recipe for lunch and dinner. These greens made of spinach and broccoli are delicious as well as nutritious. You can serve it with roti, makke ki roti, naan or rice. You all know in spinach and broccoli it is nutritious and contains a good amount of iron. If you are a fan of healthy food then try this recipe, it is very easy and amazing in taste.

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Ingredients:

250 g Broccoli washed and blanched
250 g spinach washed and blanched
1/4 cup butter/ ghee or oil
1 onion chopped
1 tsp garlic paste
2 garlic cloves sliced
4 red button chilli
1/2 tsp cumin seeds
1/2 tsp turmeric
1 tbsp dry fenugreek leaves ( Kasuri methi)
1 tbsp butter + 1 tbsp oil
green chillies to taste
salt to taste
100 g tomato puree ( I chopped and blend tomato in blender)
1 tbsp corn flour or makai ka atta
2 tbsp milk

Tip: You don’t need to cook this dish for long because spinach and broccoli are already blanched, and they will lose their green colour if cooked longer.