Скачать или смотреть Delicious Creamy Chicken Bread without OVEN, Stuffed Bread for Iftar, Perfect Ramadan Iftar Snacks

🍞 Craving warm, fresh-baked bread but don't have an oven? This Creamy Chicken Bread is your ultimate solution! Discover how to make a soft, fluffy bread bowl filled with a rich, creamy, and flavorful chicken filling—all cooked on your stovetop. It’s a complete meal, perfect for snacks, parties, or a cozy family dinner.

🔥 In this video, you’ll learn:
✅ How to make a soft, no-oven bread dough from scratch.
✅ The secret to a creamy, restaurant-style chicken filling.
✅ Pro tips for shaping, sealing, and cooking to avoid any leaks.

⏱️ TIMESTAMPS:
0:00 Intro & The Magic Result
0:37 For the Yeast
1:39 For the Egg Wash
2:20 Making the Super Soft Dough
5:08 Preparing the Creamy Chicken Filling
7:58 Shaping the Bread – Step by Step
10:49 Preparing baking tray without Oven
12:33 Preparing baking tray without Oven
13:04 The BIG Reveal & Taste Test!

📦 INGREDIENTS LIST & PROCESS:

For the Yeast:
• Luke-warm water: 1/2 cup
• Salt: 1 tsp
• Sugar: 1 tbsp
• Instant yeast: 1 packet
► Cover it & rest it for 10 min on counter top!

For the Egg Wash:
• Luke-warm milk: 1/2 cup
• Egg: 1

For the Soft Bread Dough:
• All-purpose flour/maida: 3 cup
• Add yeast mixture!
• Add egg & milk mixture!
• Oil: 1/4 cup
► Now grease it with oil!
► Now place it in hot place for 2 hour, i-e OVEN(without heat)

For the Creamy Chicken Filling:
• Oil: 2 tbsp
• Onion chopped: 1 medium size
► Sauté the onion until it becomes soft & translucent.
• Butter: 1 tbsp
• All-purpose flour/maida: 1 tbsp
• Milk: 1 cup
• Oregano: 1 tsp
• Salt: 1 tsp
• Black pepper powder: 1 tsp
• Red chili crushed: 1 tsp
• Fresh cream: 3 tbsp
• Boiled shredded chicken: 1 cup
• Capsicum/shimla mirch: 1

Assembling
*Now divide the dough into two parts.
Now dust flour on counter top!
Add chicken stuffing!
Add cheddar & mozzarella cheese

BAKING
► Take a baking tray. Place a sheet of parchment paper (butter paper) on it & lightly brush or spray the paper with oil.
► Now, glaze it with an egg wash.
► Sprinkle with white sesame seeds.
► Now place sliced tomato & capsicum on it!
► Cheddar & mozzarella cheese
► Put the salt Karahi(PAN) in for quick baking.
► Pre-Heat it for 10 Minutes Before Baking, place tray & bake it for 35-40 min on low flame!

Bake without OVEN:
► Place baking tray, butter paper on it & grease it with oil!

Bake with OVEN:
► Now grease bread with butter.!
► Pre-Heat it for 10 Minutes Before Baking, place tray & bake it for 20-25 min on 200 degree

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