Скачать или смотреть MUMBAI STREET VADAPAV RECIPE

Learn how to make Vada Pav, Mumbai’s famous street food, at home! , Vada Pav is a crispy potato fritter (vada) sandwiched between soft buns (pav) and served with spicy and tangy chutneys. It’s easy to make, super tasty, and perfect for snacks, parties, or tea-time!
In this video, you will learn:
✅ How to make soft and fluffy pav buns
✅ How to prepare the spicy potato filling (vada)
✅ Tips to fry the vada perfectly crispy
✅ How to serve with chutneys for the authentic Mumbai street taste
Ingredients:
Potatoes – 1 kilo medium-sized, boiled and mashed
Green chilies – 10-12
Turmeric – ½ tsp
Salt – to taste
Gram flour (besan) –25 giram
Oil – for deep frying
Chutneys – green chutney, sweet chutney, and dry garlic chutney
Instructions:

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