Скачать или смотреть Creamy Bacon Pasta

𝐂𝐫𝐞𝐚𝐦𝐲 𝐁𝐚𝐜𝐨𝐧 𝐏𝐚𝐬𝐭𝐚

400 grams spaghetti
200 grams bacon, sliced
2 tbsp butter
3 cloves garlic, chopped
1 small onion, chopped
2 cups all purpose cream
1/4 cup water
1 tsp chicken powder or
chicken broth cube
1 tsp Italian seasoning
1/4 cup parmesan cheese
salt and pepper to taste
1/4 cup chopped parsley

1. Cook the pasta according to package instruction.
2. In a skillet, add the bacon and fry until toasted and fat is rendered. Set aside.
2. On the same skillet, melt the butter. Saute the garlic until aromatic and soft. Add the allpurpose cream and pasta water. Bring to a simmer.
3. Add the chicken powder or chickeng cube, Italian seasoning, and parmesan cheese. Mix and simmer for a few minutes until thick. Do not over cook to prevent the cream from curdling. Season with salt and pepper.
4. Add the cooked pasta and gently toss to coat evenly.
5. Add the cooked bacon (reserve some for toppings) and chopped parsley. Toss until combined.

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