'Chirchita Puthkanda' Ke Fayde/Istemal | Prickly Chaff Flower Benefits | Dr. Ibrahim

Today, Dr. Ibrahim talked about Chirchita, a plant known for its health benefits in traditional medicine. It has been used for its anti-inflammatory, antimicrobial, and antioxidant properties (chirchita ke fayde). This plant is believed to help with various conditions like arthritis, skin diseases, and asthma in Ayurveda (chirchita paudha). However, it's essential to be cautious when harvesting Chirchita (apamarga) from roadside plants due to the risk of contamination with pollutants like heavy metals. If you're considering using Chirchita (puthkanda) for its medicinal properties, it's best to get it from a trusted source and consult with a healthcare professional.

Chirchita, known as Prickly chaff flower, Apamarga, Puthkanda in Ayurveda and belongs to the Achyranthes aspera family, is a plant with several health benefits and uses in traditional medicine.


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0:00 Intro
0:33 Safety for Kids and Where to Avoid
1:14 Use for Kidney Pain
1:42 Use for Cough and Sore Throat
1:48 Use for Constipation (Qabz)
2:17 Use for Foot Warts
3:13 Application of Chirchita for Foot Warts and Corns
3:40 Use in 'Skin Berry' (Neurofibromatosis)
4:26 Use for Lung Problems
4:53 Use for Improved Hydration
5:03 Post-Consumption Recommendations


Chirchita, also known as Prickly chaff flower or Apamarga, offers various health benefits. It's anti-inflammatory, antimicrobial, and antioxidant, used in Ayurveda for conditions like arthritis and asthma. However, excessive consumption can cause side effects. When harvesting from roadside plants, beware of pollution.


#chirchita #puthkanda #dribrahim #apamarga