Скачать или смотреть Tallow and Goat Milk Bar Soap with handpicked Prairie Sage

We made three hot-process loaves today: two Fir Needle tallow/coconut bars, and a foraged Prairie Sagebrush (Artemisia) tallow bar. You’ll see the whole workflow—harvest → dry → infuse → cook → add-ins ≤75 °C → mold → textured sprinkles → cut → cure.
Why this matters: Fir gives a classic clean woodsy bar. Prairie sage (leaf-only infusion, plus fine “confetti” sprinkles) brings that crisp Alberta range scent without using Artemisia essential oil.
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Gear used (or equivalents): crockpot HP, silicone loaf mold (1 kg oils), stick blender, mesh strainers, muslin, thermometer, scale.
Safety: Full PPE. Lye + milk kept cool. Botanicals are leaf/tender tips only; avoid stems/black spots.
Note: No medical claims; wash-off product.