Hyderabadi Shadiyon Wala Laal Gosht Samosa Roti ke saath | Bilkul Alag Method | Sabas Best Classes

sabas best classes mein aapaka svaagat hai, jo svaadisht haidaraabaadee vyanjanon ke lie aapakee pasandeeda jagah hai! is manoram episod mein, paak yaatra mein hamaare saath shaamil hon kyonki ham pratishthit "haidaraabaadee shaadiyon vaala laal gosht" ke rahasyon ko ujaagar karenge. haidaraabaadee shaadiyon kee bhavyata ka paryaay yah paaramparik vyanjan, sugandhit masaalon aur raseele maans ka mishran hai jo aapakee svaad kaliyon ko naachane par majaboor kar dega.

hamaaree visheshagy sheph, saba, aapakee apanee rasoee mein is paak krti ko banaane kee charan-dar-charan prakriya mein aapaka maargadarshan karengee. maans ke behatareen tukade chunane se lekar sahee masaala mishran mishran karane tak, saba kee yuktiyaan aur tarakeeben yah sunishchit karatee hain ki aap aasaanee se haidaraabaadee vyanjanon ke praamaanik svaadon ko phir se bana saken.

chaahe aap ek anubhavee sheph hon ya rasoee mein nausikhiya hon, yah veediyo sabhee kaushal staron ke lie taiyaar kiya gaya hai, jo khaana pakaane ke anubhav ko sukhad aur phaayademand banaata hai. apanee agalee sabha mein is haidaraabaadee visheshata se apane parivaar aur doston ko prabhaavit karen, aur taareephon ka ambaar dekhen.
Ingredients list

1/4 Cup Cashews
3 tbsp chironji and melon seed
2 tbsp sesame seeds and poppy seeds
2tbsp Almonds
1/2 Cup grated coconut
fried onions
1 kg Mutton/ Meat
2tbsp Ginger garlic paste
2tbsp green and red chilli sauces
1 tbsp dark soya Sauce
2 tbsp vinegar
1 tbsp 8 to 8 Sauce
1 tsp peprico
1 tbsp tomato ketchup
1 tbsp tandoori chicken masala and chaat masala
1 tbsp Salt
1 tbsp red chilli powder
1 Cup Curd
red bush colour
Coriander and mint leaves
1 glass water
3 tbsp butter
1 tsp garam masala
500gm Maida
1 tsp salt , 8-10 garlic
4 green chilli ,4-5 Cloves
1tsp black pepper
2 stick Cinnamon
1 tsp cumin
Coriander leaves
Cashews ,salt
Coriander Powder
2tbsp Oil

SABA'S BEST CLASSES

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