Скачать или смотреть *YUMMIEST* CHOCOLATE MAGNUM AT HOME

Episode 8 of #SweetSummerTreats ☀, a series where I bring to you the easiest dessert recipes to make your summer unforgettable😎 I know you guys loved the mango magnum, and that's why today I have a chocolate version🤌🏻Made with the simplest of ingredients, one bite of this treat and you are going to fall in love❤️

INGREDIENTS
🍫3 dates
🍫6 tbsp milk
🍫6 tbsp cream
🍫1 tbsp cocoa powder

For the Chocolate Shell
🍫1 cup dark chocolate
🍫1 tbsp sunflower oil

METHOD-
1. Soak the dates in hot water & keep aside for 10-15 minutes.
2. ⁠Deseed the dates & add them to a blender along with the milk, cream & cocoa powder. Blend to a smooth paste.
3. ⁠Add the mixture to popsicle moulds & insert sticks in the centre. Freeze for 8-10 hours or overnight.
4. ⁠For the chocolate shell, melt the dark chocolate & sunflower oil in the microwave for 2 minutes in 30 second intervals until the chocolate melts completely & turns smooth & glossy.
5. ⁠Demould the healthy chocolate magnum & dip them in the melted chocolate. Place the sticks on a parchment paper & freeze them again until the chocolate shell sets completely.

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