Street Food In India

In this podcast, Kushal speaks with Abhijit Iyer-Mitra about Street Food in India. This podcast starts by explaining what we mean by street food. How it differs from normal food. How it became a separate thing. Then they talk about the early bloomers when it comes to street food in India in terms of region and eventually end with discussing specific food items from different states.

Follow Abhijit:
Twitter: @Iyervval

#StreetFood #PaniPuri #KulcheChole
------------------------------------------------------------

Listen to the podcasts on:
SoundCloud:   / kushal-mehra-99891819  
Spotify: https://open.spotify.com/show/1rVcDV3...
Apple Podcasts: https://podcasts.apple.com/us/podcast...
Stitcher: https://www.stitcher.com/show/the-car...
------------------------------------------------------------
Support The Cārvāka Podcast:
Become a Member on YouTube:    / the cārvāka podcast  
Become a Member on Fanmo: https://fanmo.in/the_carvaka_podcast
Become a Member on Patreon:   / carvaka  
UPI: kushalmehra@icici
To buy The Carvaka Podcast Exclusive Merch please visit: http://kushalmehra.com/shop
------------------------------------------------------------
Follow Kushal:
Twitter: https://twitter.com/kushal_mehra?ref_...
Facebook:   / kushalmehraofficial  
Instagram: https://www.instagram.com/thecarvakap...
Koo: https://www.kooapp.com/profile/kushal...
Inquiries: https://kushalmehra.com/
Feedback: [email protected]

00:00:00 - intro
00:02:10 - what is street food ? The Classification
00:12:19 - Urbanization
00:18:46 - The economics and other factors
00:30:15 - The origin of street food in India
00:36:52 - Meat and lassan
00:50:50 - Indian Chinese
00:53:34 - Specific Cuisines are street food friendly ?
00:59:30 - QnA