Скачать или смотреть 20 મિનિટમાં, ઓછા ઘી માં આ ગણેશ ચોથમાં જરૂર બનાવો Motiya Ladu Recipe | Lakadshi Ladu

20 મિનિટમાં, ઓછા ઘી માં આ ગણેશ ચોથમાં જરૂર બનાવો Motiya Ladu Recipe | Lakadshi Ladu

Friends, today I'm sharing the most delicious and traditional recipe for Motiya Ladu, also known as Lakadshi Ladu. These delightful sweets are a festive favorite, often prepared during special occasions like Diwali, Navratri, and weddings. Unlike typical ladoos, Motiya Ladu has a unique, coarse texture that melts in your mouth, leaving a rich, buttery flavor. This recipe is simple to follow and perfect for both beginners and experienced cooks. The key is to get the texture of the "motiya" just right and to prepare the sugar syrup to the correct consistency. Watch the full video to learn all the tips and tricks!

#motiyaladu #lakadshiladu #ladurecipe #festivalsweets #indiansweets #gujaratiladu #besanladu #festivalrecipe #sweetrecipe

Ingredients:
• 1 cup Chana Flour, चने का आटा
• 2 tsp Pure Ghee, शुध्ध घी
• ⅙ cup Water, पानी
• ½ cup Sugar, चीनी
• ¼ cup Water, पानी
• 2 no. crushed Cardamom, पीसी हुई इलाइची
• Saffron, केसर
• Orange food colour, फ़ूड कलर
• Garnish with Dry Fruits.

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