BBQ Fish, Ginger, Coriander & Chilli | Surfing the Menu S1E10

Описание к видео BBQ Fish, Ginger, Coriander & Chilli | Surfing the Menu S1E10

At Exmouth, Western Australia, Hayden dishes out BBQ Whole Fish with Ginger, Coriander, Chilli.

Dan Churchill and Hayden Quinn are good mates, who share a love of cooking, surfing, fresh food, travel and adventure, which is exactly what Surfing the Menu Next Generation is all about.

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