The Asado Experience, Buenos Aires's Premier Home Style Parilla

I had the opportunity to visit Belen and her all women crew at her home in Belgrano for a very unique asado experience. You see, this experience also serves as a cooking class. All the cuts of meat are explained in detail and we even got to make chimichuri. The wine served was from DV Catena. A nice red to pair well with all the meat.

The whole experience was about 3 and a half hours long. It was a rainy day in Buenos Aires, but they had a nice covered patio and the pitter patter of the rain made for a really nice backdrop.

The 5 items on the menu were:
1. Choripan
2. Morcilla
3. Molleja
4. Matambre
5. Bife de Lomo

All the meat was cooked to perfection and we also helped out a little. We were taught how to make chimichuri sauce as well.

Belen, Carla, Valentina ad Erica were the perfect hosts! And the meal was fabulous. It felt as though I was in the house of a friend enjoying a local meal. Thanks for creating such a welcoming vibe and for teaching us on the art and rituals of the sacred Asado!

#asado #steak #argentina #parilla #vlogger #travel #yogateacher