Скачать или смотреть Lechon Paksiw Flakes | A practical way to recycle leftover roasted pork!

A dish from #leftover #lechon meat turned into a practical and #tastymeal with combinations of sweet, tangy, and peppery flavors—#LechonPaksiwFlakes!


Ingredients:

2 tbs, avocado oil (or any regular cooking oil)
½ medium onion diced
4 cloves minced garlic
1 can liver spread
1 cup beef broth
1 tsp salt
1 tsp, ground pepper
½ cup vinegar
1 tsp brown sugar
About 1 lb, roasted pork meat, shredded (you can use leftover chicken breast/thighs too)


Directions:

1. Heat oil in a pan
2. Sauté #onions until fragrant then add #garlic and #liverspread
3. Mix evenly
4. Pour in the #beefbroth
5. Add #salt, #pepper, #vinegar and #brownsugar. DO NOT stir yet—bring it to a boil for about two minutes
6. Stir and simmer for additional two minutes in medium heat
7. Add-in the meat. Mix until everything is coated.
8. Put #greenonions on top before serving

#flavorpaul!