Скачать или смотреть Festive Spiced Chocolate & Walnut Banana Loaf

Here’s a super easy and flexible recipe for banana bread that everyone will love! For more great recipes, please subscribe to this channel! Or visit us at www.rummanco.co.uk
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INGREDIENTS:
3 very ripe bananas;
125ml of vegetable oil, coconut oil or melted butter of your choice;
125g of dark brown sugar OR white sugar OR 60g of xythol. You could also use maple syrup.
1 tsp vanilla extract;
1 tsp cinnamon; ½ tsp allspice; ½ tsp ground ginger; grating of fresh nutmeg;
2 medium eggs or egg replacer (We used 150ml soya milk, 50g apple sauce and
1 tsp lemon juice blitzed in a blender – see video);
175g of plain flour or mix half and half with wholewheat flour ( if using gluten free flour, add 2 tablespoons of milk of your choice as gluten free flour absorbs more liquid);
2 tsp baking powder & 1 tsp of baking soda/
bicarbonate of soda;
100g of dark chocolate, cut into large chunks; 50g roughly broken walnut halves.

Method:
1. Set your oven temporaries to 180 degrees fan/200 conventional/390F
2. Grease and line a 2lb loaf tin;
3. If using eggs, whisk lightly in a bowl. If using soya milk and apple sauce, combine with lime or lemon juice and blend in a blender until smooth, frothy and slightly thickened. You can use other types of milk but for plant based milks, we find that soya or almond works best due to their higher protein content. You could also two tablespoons of ground flaxseed with 6 tablespoons of water but we prefer our method for this loaf.
4. In a separate bowl, mash the bananas - lumps are fine but you can purée them if you prefer.
5. Then add your eggs or replacer, oil and sugar and beat well.
6. Then add you flour and raising agents and spices and fold in. Finally fold in your chocolate chunks and walnuts. Feel free to sway the walnuts for pecans.
7. Transfer the mixture to your prepared tin and bake for 50/60 minutes.
8. Leave the loaf in the tin for up to an hour before taking it out.
9. Eat straight away as a dessert or leave to go cold complete where it will slice better, and eat with your favourite beverage! .