Скачать или смотреть Rolls Masterclass | 4 Profitable Roll Recipes With Margins | Home Cloud Kitchen Menu Ideas

Rolls banane seekhiye, jisme swaad bhi ho aur munafa bhi!

In this video, I am sharing my Rolls Masterclass — a complete guide for home chefs, tiffin services, and cloud kitchen owners who want to add a variety of rolls in their menu with proper costing, consistency and great profit margins.

You’ll learn to make:
1. Crispy Veg Roll
2. Paneer Roll
3. Chilly Paneer Roll
4. Classic Aloo Masala Roll

All these rolls are prepared using a system that allows bulk pre-preparation, consistent taste, smart backup options, and most importantly — high profitability.

TimeStamps:
00:00 Introduction
00:50 Dough Kneading: From Paneer Kathi Roll Video
03:40 Peda Making for Lachha Paratha
06:00 Storing Half-Done Parathas
08:30 Frozen Parathas as Backup
10:35 Base Veg Masala Prep
13:00 Frying Veg Patty for Crispy Roll
14:55 Paneer Cutting & Weighing
16:00 Coating & Frying for Chilly Paneer
17:30 Aloo Mixture for Aloo Roll
20:10 Paneer Tadka for Paneer Roll
22:10 Chilly Paneer Preparation
23:30 Cooking Parathas Fully
24:20 Assemble Crispy Veg Roll + Costing
25:45 Paneer Roll + Costing
27:10 Aloo Roll + Costing
28:30 Chilly Paneer Roll + Costing
29:15 Packing + Accompaniments + Cost
31:25 Cost & Margin Discussion
32:10 Final Summary & Comments

What You’ll Learn:
Bulk pre-preparation tips
How to price rolls profitably
Storing and maintaining taste & freshness
Cost per roll vs. selling price
Ideas to scale up & serve in bulk

If you are starting or running a cloud kitchen, tiffin service or food business from home, this playlist will help you:
Cloud Kitchen | Hotel | Restaurant Base Gravies | Recipes | Processes – The Secret to Commercial Cooking
I share my 13 years of practical kitchen business experience through these videos to empower home chefs and small entrepreneurs.

Let me know in the comments which roll you loved the most or plan to try in your business!

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Happy Cooking!
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