MasterChef Canada S01 11, 12, 13, 14 & 15 Full Episodes: In the mystery box challenge, the home cooks had 45 minutes to make a dish featuring lobster. The other home cooks had to recreate a Chinese Dim sum platter identical to a modeled platter. One chef at a time could cook while one gave orders with each member switching in a while. In the series' first restaurant takeouver team challenge, the home cooks were taken to Claudio's restaurant, Origin North. The judges determined the Blue Team to have the worst performance and subjected them to the pressure test. In the pressure test, Pino, Marida and Eric had one hour to make one dozen donuts with at least three different types. The five remaining home cooks were reunited with their families. For their final team challenge, they were then given 90 minutes to create a family style meal, consisting of an entrée and two sides, for a combined table of family members and judges. Eric, Kaila, and Mike faced off in the pressure test, in which they had 45 minutes to make a Steak frites dish, consisting of a medium-rare New York strip steak, crispy French fries, and Béarnaise sauce. Guest judge Joe Bastianich from MasterChef USA assembled the mystery box with his favorite Italian ingredients, which included a white wine from his vineyard. The judges revealed that the person with the worst dish would be sent home, in addition to the winner receiving an advantage in the elimination challenge. Eric, Marida and Kaila had one hour to make a dish using one of three seafoods. Kaila chose first and selected the scallops, and Marida chose the razor clams, leaving Eric with the Dungeness crab. Eric stood out with his dish. Marida's clams were perfectly cooked, but Michael felt that the dish had too much garnish. The judges liked the various components of Kaila's dish, but her scallops were slightly overcooked, and she was eliminated, setting up a final two between Marida and Eric.
Subscribe: / masterchefworld
Eric and Marida competed for the title. They were instructed to make a three-course meal, and the best meal won $100,000 and the title of MasterChef Canada. They were given one hour to make each course. For the appetizer, Marida made a pumpkin callaloo soup with a coconut lime crème fraîche, crispy pig tail, and lime pepper sauce, while Eric served a crispy pork belly with vegetable dumplings and wasabi mayonnaise. For the entrée, Eric made egg noodles with lobster, and Marida presented a taro-leaf steamed black cod with a pigeon pea purée, mango chutney, and cucumber. For dessert, Marida served an apple crumble with a coconut ice cream and rum sauce, while Eric presented an Asian take on a banana split, composed of tempura-fried bananas with red bean and green tea ice cream. Eric was declared the winner of the first MasterChef Canada.
Welcome to MasterChef World! This channel highlights the best moments from the world's favourite cooking television show.
Watch mystery box challenges, invention tests, pressure tests and find how-to recipes and masterclasses from world-class chefs!
MasterChef offers ordinary home cooks the opportunity to become extraordinary chefs!
Who will compete in the battle to become the MasterChef? Watch MasterChef World to find out!
All content is distributed via Banijay Rights.
#masterchef #masterchefcanada #howtocook
Информация по комментариям в разработке