Скачать или смотреть CHOCOLATE PASTRY RECIPE IN LOCKDOWN | ONLY 4 INGREDIENTS | WITHOUT MAIDA, EGG, OVEN & CREAM | N'Oven

#ChocolatePastryInLockDown #LockDownRecipe #StayHome
INGREDIENTS & PROCESS:
34-36 PIECES CHOCOLATE SANDWICH BISCUITS / OREO
SEPARATE THE CREAM
PUT THE BISCUITS IN GRINDER
1 CUP MILK
GRIND FOR 1 MIN.
POUR THE MIXTURE INTO A BOWL
1 TSP BAKING POWDER
MIX
BRUSH OIL ON A FRY PAN
PLACE A BAKING PAPER
POUR 1 CUP BATTER
PLACE IN STOVE / INDUCTION
COOK FOR 5-8 MIN. IN LOW MED. HEAT
CAKE LAYER IS READY, COOK COMPLETELY
REPEAT THE SAME PROCESS
MIX 2-3 TSP NUTELLA WITH OREO CREAM
POUR A LAYER OF CREAM
PLACE ANOTHER CAKE LAYER
CUT THE CORNERS
POUR CREAM ON TOP
DIVIDE IN 2 PARTS
PLACE ONE ON ANOTHER
DIVIDE IN 3
SPREAD CHOCOLATE SHAVINGS
RED CHEERY ON TOP

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