Скачать или смотреть 2nd Ferment - adding lemon & Hibiscus flowers!

Welcome back to The Eclectic Pagan!

In this video, I'm showing a 2nd ferment how it is 'typically'' done - removing grains, adding fruits to flavor, leaving to ferment a few days.. as most of my videos so far, have been with the fruit being added with the grains during first fermenting process.
BOTH ways are fine.. fruit added with grains tends to feed them as well as flavor the kefir, so why not? right ;)

Again, EITHER way is fine.. and works just as well, although I find the kefir fizzier (HA!) when added to 2nd ferment only.

For this batch of kefir (in a 1gallon jar) I have added one whole lemon - peel removed and added to fermented lemons - and a handful of hibiscus flowers! makes a wonderfully light-tasting, incredibly refreshing drink to enjoy whenever you like !

ALSO in this video, a bit of an update on my new garden babies (partner laughs when hearing me welcoming the new arrivals into my space hehe do I care? nope!)

As always, enjoy.. comment, like, share please subscribe..

See you again soon!

Love & Light Always!