Скачать или смотреть how to cook Tapsilog and recipe Tapang Taal (tapang Batangas) pork tapa , Panlasang Pinoy

The best tapsilog recipe / Silog Breakfast, how to make tapang taal ( tapang Batangas ) pork tapa tapsilog recipe Panlasang Pinoy homemade pork tapa.Simple Pork Rice that is awesome. Pork tapa Taal is easy to make and tastes so much better than store-bought. Serve with garlic fried rice and sunny side eggs for a classic TapSiLog breakfast!

Tapa is a Filipino dish made of thinly-sliced beef, chicken, pork, carabao or game meat such as deer and wild boar. The meat is is tradionally cured with salt and spices and then dried or smoked ad a preservation technique, but in recent years, the process has been streamlined by simply marinating the meat to infuse flavor and forgoing of the drying process.
After preparation, the seasoned meat is fried or grilled until tender and caramelized. It’s tradionally eaten as part of the classic Filipino tapsilog.

how to cook & style

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