Milk Bar Compost Skillet Cookie

Raid your pantry and throw everything you find into this compost skillet cookie - both sweet and salty!

Preheat oven to 350 degrees F.
In a small bowl combine 3 Tbsp softened butter.
1/4 cup light brown sugar
2 Tbsp granulated sugar
1/2 tsp vanilla
1 Tbsp beaten egg ( do not use the whole egg)
1/2 cup all purpose flour
1/ cup old fashioned rolled oats
2 Tbsp graham cracker crumbs (1 sheet of graham crackers)
1/4 tsp baking soda
pinch of salt
ADD INS
2 Tbsp toffee bits
1/4 cup chocolate chips
1/4 cup broken pretzels
1/4 cup potato chips

In a small bowl combine butter, sugars, vanilla, beaten egg and stir to combine.
Add in dry ingredients and stir to form dough.
Stir in all the add ins.
Press dough into a 6 inch cast iron skillet.
Bake for 15 minutes or until golden brown around the edges and gooey in the middle

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Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking