Скачать или смотреть Delhi Style Chole Bhature Recipe | Chole Bhature Recipe | छोले भटूरे रेसिपी

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In today's video, we're going to show you how to make the all-time favorite North Indian dish - Chole Bhature. These fluffy, deep-fried bread and spicy chickpea curry make for a mouthwatering combination that's perfect for special occasions or when you're just craving some hearty comfort food.

For the Chole (Chickpea Curry):

500 gram of chickpeas (chole), soaked overnight or canned chickpeas
2-3 large onions, finely chopped
3-4 large tomatoes, finely chopped
1/2 cup of cooking oil
2-3 green chilies, finely chopped
2 tablespoon of ginger-garlic paste
1 tablespoon of coriander powder
1 tablespoon of roasted cumin powder
Pomegranate seeds
1 tablespoon Kasooree methee
1 tablespoon of red chili powder (adjust to your spice preference)
1 teaspoon of turmeric powder
1 teaspoon of garam masala
Chole Masale
Salt to taste
Fresh coriander leaves for garnish
For the Bhature (Fried Bread):

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