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Chicken Delicacies Ghar Ke Kitchen Me

Tandoori Chicken

Ingredients:
Leg Piece Boneless Chicken – 1 Kg
Garlic Cloves – 10 To 12
Ginger – 2 Inches
Green Chilies – 2 To 3
Coriander Seeds – 1 Tbsp
Cloves – 8 To 10
Cinnamon Stick – 2 Inches
Cumin Seeds – 1 Tbsp
Black Pepper – 1 Tsp
Crushed Dried Red Chilies – 1 Tbsp
Black Cumin Seeds – ½ Tsp
Kashmiri Red Chilies Powder – 1 Tbsp
Yogurt – 1 Cup
Lemon Juice – 4 Tsp
Salt – 1 Tsp
Cooking Oil – 2 Tbsp

Balochi Chicken Tikka

Ingredients:
Chicken – 1 Kg
Cooking Oil – 1 Cup
Water – 1 Cup
Salt – 1 Tsp
Ginger garlic Paste – 1 Tbsp
Chopped Garlic – 2 Tbsp
Thick Green Chilies – 6 To 7
Kashmiri Red Chili Powder – 1 Tsp
Crushed Dried Red Chilies – 1 Tsp
Coriander Seeds Powder – 1 Tsp
Cumin Seeds Powder – 1 Tsp
Chat Masala Powder – 1 Tsp
Garam Masala Powder – 1 Tsp
Lemon Juice – 4 Tsp
Ginger Juliennes
Chopped Coriander Leaves

Afghani Chicken

Ingredients
Chicken - 750 grams
Salt - 1 tsp
Lemon Juice - 2 tsp
Green Masala
Onion - 1 medium sized
Green Chilies - 5 to 6
Garlic Cloves - 9 to 10
Ginger - 2 inches
Coriander leaves - 1/2 cup
Yogurt - 1 cup
Fresh Cream - 1 cup
Cashew Paste - 2 tbsp
Kasoori Methi - 1 tbsp
Black Pepper Powder - 1 tsp
Garam Masala Powder - 1 tsp
Cumin Seeds Powder - 1 tsp
Cooking Oil - 1/2 cup
Green Cardamom - 3
Cloves - 5 to 6
Chopped Coriander Leaves

Chicken Malai Tikka

Ingredients:
Boneless Chicken – ½ Kg
Salt – ½ Tsp
Lemon Juice – 2 Tsp
Cashew Nuts – 12 To 15
Green Chilies – 4 To 5
Coriander Leaves – Fistful
Water – ¼ Cup
Ginger Garlic Paste – 1 Tsp
White Pepper Powder – ½ Tsp
Black Pepper Powder – 1 Tsp
Garam Masala Powder – 1 Tsp
Yogurt – 2 Tsp
Fresh Cream – ¼ Cup
Crushed Dried Fenugreek Leaves – 1 Tbsp
Corn Flour – 2 Tsp
Skewer Sticks
Butter
Butter – 2 Tbsp
Fresh Cream – 1 Cup
Grated Cheese Cube – 1

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