Скачать или смотреть How to use orange peel / How to make jam and cleaner / MOTTAINAI

How to use orange peel / How to make jam and cleaner / MOTTAINAI

It is a method to use without throwing away the orange peel.
The boiled soup when making jam is a nice cleaner.
If you polish the floor with this, it will be shiny.

In Japan, there is the idea of MOTTAINAI, which is derived from Buddhism.
It means valuing the life of the ingredients.

According to a report by the FAO (Food and Agriculture Organization of the United Nations), about 1.3 billion tons of food, which is one-third of food production in the world, is discarded every year.

I would like to cherish the old Japanese heart and this word so that I can feel that it is a waste to waste the lives of all things, and to convey it to the world more and more.
＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝＝

■I hope that many people will know the wonderfulness of Koji mold, which makes cooking delicious.
I will continue to introduce Japanese fermented foods and Shojin Cuisine on my channel.

I will tell you what kind of good work fermented foods have on our bodies and vegetable dishes using fermented foods.

I appreciate it if you subscribe to my channel. And share my channel with your family and friends.

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Arigatou!! With a lot of love. (*^^*)

#vegekoji#vegan#orangepeel#mottainai