കുബൂസ് ഹോട്ടലിലെ പോലെ വീട്ടിൽ തന്നെ ഉണ്ടാക്കാം | Kuboos Recipe | Easy Kuboos Malayalam Recipe

Kuboos, a cherished staple of the Arabic region, wears many names - khubz, pita bread, flatbread, and more. Crafted predominantly from versatile all-purpose flour (Maida), it embodies a satisfying warmth. Sporting a subtly puffy texture, Kuboos is brought to life in the heart of the traditional tandoor or on the stovetop tawa. Its unadorned flavor serves as the perfect canvas, harmonizing seamlessly with the robust spiciness of various culinary delights. Should you dare to embark on this culinary journey, prepare to be enchanted by the simplicity and comfort of this beloved bread. Give this effortless Kuboos recipe a whirl, and do share your thoughts and experiences.

🧺 INGREDIENTS
Warm Water (ചെറുചൂടുവെള്ളം) -2 Cup (500 ml)
Instant Yeast (യീസ്റ്റ്) - 1 Teaspoon
Sugar (പഞ്ചസാര) - 2 Tablespoon
All Purpose Flour (മൈദ) - (1 kg)
Salt (ഉപ്പ്) - 2 Teaspoon
Cooking Oil (എണ്ണ) - 4 Tablespoons




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