Скачать или смотреть Root Beer BBQ Sauce - How to make an easy root beer BBQ sauce

On this episode I show you how to make a quick and easy root beer BBQ sauce, Great for root beer bbq ribs, root beer bbq chicken and root beer bbq pulled pork. This is episode 45 of Root Beer Library


Ingredients

Standard
4 Cups Root Beer of your choice
2 Cups Ketchup
½ Cup Sugar and 1Teaspoon Molasses or ½ Cup of Brown Sugar
2 Tablespoons of Apple Cider Vinegar
2 Teaspoons Freshly Cracked Black Pepper
2 Teaspoons Ground Ginger
2 Teaspoons Kosher Salt

Double Up
8 Cups Root Beer of your choice
4 Cups Ketchup
1 Cup Sugar and 2Teaspoon Molasses or 1 Cup of Brown Sugar
2.5 Tablespoons of Apple Cider Vinegar
4 Teaspoons Freshly Cracked Black Pepper
2.5 Teaspoons Ground Ginger
2.5 Teaspoons Kosher Salt

Directions
Boil the Root Beer in an 8-quart Saucepot over high heat until reduced by half, about 15 minutes.
Add in the ketchup, sugar/molasses or brown sugar, cider vinegar, pepper, ground ginger and salt.
Stir tell completely mixed, lower to a simmer, stirring frequently, until desired thickness, about 5 to 10 minutes.
Understand the more you simmer/reduce the sauce, the more intense the flavors.
You can add corn starch to help thicken.
Let cool in pan and then chill in the refrigerator until fully cooled.


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