Скачать или смотреть Homemade Panini Recipe, Cantarella's Specialty, from Wuthering Waves | ALEX MAKES

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Recreating Cantarella's special recipe, the Homemade Panini, from Wuthering Waves!

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WRITTEN RECIPE

INGREDIENTS

SEAFOOD & DRESSING
1/2 lb salmon, skin off
4 shrimp, no head or tail
1 lemon
2 garlic, crushed
1/2 shallot, minced
2 tsp dijon mustard
1 tsp olive oil
salt
black pepper
sugar

SANDWICH
2 sourdough bread slices
handful shredded mozzarella cheese
4 tomato slices
leafy green lettuce
5 jalapeno slices
olive oil

DIRECTIONS

Cover salmon with salt and sugar on all sides. Place onto a rack and let it cure in the fridge for
1 hour.
After 1 hour, dunk the salmon into a bowl of water to remove the salt and sugar cure then pat dry
Slice salmon into thick chunks, about 1 inch thick
Preheat a small pan on medium high heat and add oil
Pan fry shrimp for 1-2 minutes per side until fully cooked, set aside
In a bowl, combine the juice of a lemon, garlic, shallots, dijon mustard, olive oil, salt, and black pepper. After whisking, taste and add more salt if necessary
Preheat a large pan on medium heat before starting the sandwich assembly
To assemble the sandwich, brush olive oil onto one side of a sourdough slice
Flip the slice and place mozzarella cheese, then tomato, then lettuce
Mix the salmon and the shrimp in the dressing
Place the salmon onto the sandwich and then the shrimp on top of the salmon
Add jalapeno slices, more green lettuce and top off with the other sourdough bread slice
Carefully place the sandwich down onto the preheated pan, olive oil brushed side down
Toast the sandwich for 2 minutes with a weight on top. If you don't have a weight, pressing down
on a plate works too
Brush olive oil on the top sourdough bread and then flip
Toast for another 2 minutes

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