Chicken Zing Chouw by The Chief MR Secrets | Homemade Easy Zing Chouw Recipe

Описание к видео Chicken Zing Chouw by The Chief MR Secrets | Homemade Easy Zing Chouw Recipe

Chicken Zing Chouw by The Chief MR Secrets | Homemade Easy Zing Chouw Recipe
Chicken Zing Chouw is a flavorful, spicy Chinese-inspired dish, known for its balance of tangy, savory, and mildly sweet flavors. It typically includes marinated chicken that is stir-fried with a variety of aromatic ingredients and sauces to create a rich, vibrant flavor profile. Here's a description of how the dish might be prepared:

Ingredients:
Chicken: Boneless, skinless chicken breast or thigh pieces, cut into bite-sized chunks.
Marinade: Soy sauce, rice vinegar, sesame oil, and a touch of cornstarch for velvety texture.
Aromatics: Fresh garlic, ginger, and green onions (spring onions) to provide the base flavor.
Spices: Dried red chilies or chili paste for heat, Sichuan peppercorns (optional) for a numbing effect.
Vegetables: Bell peppers, onions, or even zucchini for added crunch and color.
Sauce: A mix of soy sauce, oyster sauce, hoisin sauce, a hint of sugar or honey for sweetness, and rice vinegar for tang.
Preparation:
Marinate the Chicken: Mix soy sauce, rice vinegar, sesame oil, and cornstarch. Let the chicken marinate for about 20-30 minutes.
Prepare the Stir-Fry: Heat oil in a wok or large skillet. Add dried chilies, garlic, ginger, and Sichuan peppercorns (if using) to infuse the oil with flavor.
Cook the Chicken: Add the marinated chicken to the hot oil and stir-fry until it's browned and cooked through. Remove and set aside.
Stir-Fry the Vegetables: In the same pan, stir-fry onions and bell peppers until slightly tender but still crisp.
Combine Everything: Return the chicken to the pan and pour in the sauce mixture. Stir-fry everything together until the chicken and vegetables are coated with the sauce.
Garnish: Finish with chopped green onions and sesame seeds for a fresh touch.
Serve:
Serve Chicken Zing Chouw hot with steamed rice or noodles to soak up the delicious sauce. It’s perfect for a weeknight meal with a kick of heat and plenty of bold flavors!
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