Скачать или смотреть KOLAR CHUTNEY RECIPE

KOLAR CHUTNEY
• In a pan add cooking oil
• Add 2 Tbsp Gram dal and sauté it for 2 minutes
• Add ¼ cup Peanuts and sauté it for 2 minutes
• Take it out and keep separate
• In the same oil add 4-5 Garlic cloves
• Add 2 roughly chopped Tomatoes
• Add 2-3 dry Red chilies
• Add 1 Tsp Cummin seeds
• Add 10-12 Curry leaves
• Add small ball of Tamarind and cook it until Tomatoes turns soft and mushy
• Once cooled transfer it to a grinding jar
• Add roasted Peanuts and Gram dal
• Add Salt
• Add little water and grind it to a fine chutney
• In a pan add cooking oil
• Add 1 Tbsp Mustard seeds
• Add 8-10 Curry leaves
• Add 1 Tsp Hing
• Add grinded chutney, mix everything well and Enjoy!
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