Скачать или смотреть मसालेदार कोरियन फ्राइड चिकन: ताजगी और स्वाद का एक अनूठा आनंद KOREAN Fried Chicken | CHEF KRD

In this video we will make absolutely delicious Korean Fried Chicken and also we will make replacement of Gochujang Paste which will help you to make this Crispy Korean Chicken. Easy & Delicious Korean fried chicken recipe.

INGREDIENTS:-
For Homemade Gochu-Jang Chilli Paste:-
1.) Dry Kashmiri Lal Mirch-10 no
2.) Water for Boiling Dry Red Chilli
3.) Oil-4 tbsp
4.) Sugar-1/2 tbsp
5.) Salt-a pinch
6.) Dark Soy Sauce-1/2 tbsp

For Chicken Marinade:-
1.) Boneless Chicken Thigh-500 gms
2.) Ginger Garlic Paste-1 tbsp
3.) Salt to Taste
4.) Chinese 5 spice powder-1/2 tbsp
5.) Cornflour-1/2 cup (approx)

For Korean fried chicken sauce:-
1.) Oil-1/2 tbsp
2.)Chopped Garlic (Lehsun)-1 tbsp
3.) Chopped Ginger (Adrak)-1/2 tbsp
4.) Sesame Oil-1/2 tbsp
5.) Mirin (Rice Wine) or Vinegar-1 tbsp
6.) Dark Soy Sauce-1 tbsp
7.) Honey-1 tbsp
8.) Salt to Taste
9.) Water-3 tbsp
10.) Chinese 5 spice powder-1/2 tbsp
11.) Gochu-Jang or Homemade Chilli Paste-2 tbsp
12.) Sesame Seeds (Til) for Garnish

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