DIY How to malt Barley

In this video I show you how I malt barley to use in my Whiskey.
There are better ways of doing it, this is just how I do it.
I do a medium roast.

Roasted Malts are created by dry toasting malts in a roaster or oven. They range from pale gold to dark or burnt browns. These colors will be imparted to your finished brew. Lighter roasts add paler colors, while darker roasts add deep, dark tones.

00:00 Intro
00:10 Rinse the Barley
00:30 Soak the Barley
00:45 Strain the Barley
01:00 Lay in pans
01:20 Keep it moist
01:37 Day 2
01:47 Day 3
01:57 Day 4
02:27 Dehydrate the Barley
02:46 Roast the Barley
03:20 Remove the sprouts

Music:
   • [Sting] Fields Of Gold Acoustic Guita...  

Thanks for watching SamoesA DIY