Скачать или смотреть Vada Pav | Vada Pao in Hindi | मुंबई का प्रसिद्ध वड़ा पाव | Batata Vada | RadhaRani's Kitchen

‪@chefchampaklatasatvik‬

Vada Pav is a popular vegan street food snack eaten in Mumbai and rest of the Maharashtra state in Western India. But this dish is quite famous now in other states also in India. This dish is filling, delicious, full of flavors and has various textures.Vada pav basically has Batata Vada which is sandwiched between two slices of a pav (fluffy dinner roll) topped with sweet chutney, green chutney, and dry garlic chutney. But I have made this recipe without onion & garlic. I hope you enjoy this recipe as much as I did! 😊
#vadapav #vadapao #batatavada #vadapavrecipe #mumbaistreetfood
#mumbaivadapav #pao #vadapao #alubonda #jainvadapavrecipe #jainvadapao #nogarlicvada #radharaniskitchen #noonionnogarlicrecipe #jainfoodrecipe

Preparation Time: 1hour
Cook Time: 3-5 mins for one batch
Cuisine: Indian
Course : Snacks
Diet : Vegan
Difficulty Level: Moderate

Ingredients For Vada:
1 kg Boiled mashed Potatoes
6 Green Chillies
1½ inch Ginger
1 TSP Mustard seeds
1/2 TSP Cumin seeds
1/2 TSP Asafoetida /hing
1/4 TSP turmeric powder
Salt as per taste
Fresh Chopped Coriander leaves
Refine oil for frying

For Batter:
3 Cup Gram flour - besan
2-3 pinch Turmeric powder
1 TSP spicy Red chilli powder
Salt as per taste
2 pinch Baking soda
1/4 TSP Carom seeds - ajwain
Water

Other Ingredients:
Pav
Fried green chillies
Green chutney
Butter for toasting Pav

DRY RED CHUTNEY INGREDIENTS:
1/2 Cup Roasted Peanuts
Some Dry Coconut Slices
Fried Batter crumbs
1 tbsp Roasted White Sesame Seeds
1 TSP Spicy Red Chilli powder
2 tbsp Kashmiri Red chilli powder
Salt as per taste

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