Скачать или смотреть Soft Bread Rolls - No Knead, Super Easy!

Save or print recipe: https://recipesbyanawhite.com/soft-br...

Super soft and yummy, only takes a few minutes to prep. Yes, you can make homemade dinner rolls!

1 cup warm milk (microwave 30 seconds to 100-140 degrees)
1 tbsp yeast (or 1 packet)
2 tbsp sugar
1 tbsp oil
1 egg
1/2 tsp salt
2-1/4 cups flour (plus additional flour for surfaces and dusting)

Add all ingredient together and mix until consistent. Dough will be batter consistency and sticky.
Cover and let rise about 1 hour until double in size.
Deflate and scrape into a dough ball. Dust with flour.
Turn out on to a floured surface.
Cover the exterior in flour, but keep the interior sticky. Soft dough makes soft rolls!
Use a floured spatula or pastry cutter to cut into equal sizes.
Form into rolls.
Place in a baking dish and lightly dust with flour.
Cover with plastic wrap and let double in size.
Bake in a preheated oven at 350 degrees for about 20 minutes, until barely golden brown on outside edges.