Скачать или смотреть Mole Cake Recipe | Cake with Banana and Chocolate

You will learn how to make Mole Cake by our very simple video! It can also be called German Maulwurf Cake or Chocolate-banana cake! It is easy, quick and super delicious. You can use a spoon or knife to hollow inside of the cake, don't throw away the parts you take out, you will grind these parts and use them to cover the custard of the cake. Now time to learn how to make chocolate-banana cake! =)
Directions for the Sponge Cake Recipe: Transfer the eggs into a large bowl Add sugar and beat until foamy Add milk, vegetable oil and vanilla powder Keep beating Add half of the flour, cocoa, baking powder sifting. Sift and add rest of the flour Baking paper Bake for approx. 25 minutes on 360F (180C) pre-heated oven You can check if it is baked by dipping a toothpick Let it cool down When it cools down, take the cake out Hollow out inside of cake with a knife, leaving a 1/2 to 1 inch ring around the outside and leave the bottom intact
Directions for the Custard Recipe:
Transfer the flour, starch and sugar in to a wide pan Add the milk and turn the heat on medium Keep stirring until thickens When it thickens add the butter and vanilla powder Leave it for cooling down
Directions for the Whipped Cream:
Prepare the instant whipping cream with a cup of milk Mix with the custard Grind the chocolate Keep the filling in the fridge for 30 minutes to make it easier to work with. Here, see below for the list of ingredients:
Ingredients for the cake mixture:
2 cups flour
3 eggs
1 cup sugar
½ cup milk
½ cup vegetable oil
1 tbs baking powder
1 tbs vanilla powder
3 tbs cocoa
Ingredients for the Mole Cake custard:
3 cups milk
3 tbs corn starch
3 tbsw flour
1 tbs vanilla
1 tbs butter
½ cup sugar
80 g (2.8 oz) chocolate
1 pack instant whipping cream
1 cup cold milk