Скачать или смотреть Almond Saffron Delight | Creamy & Refreshing Royal Summer Drink

🥛 Almond Saffron Milk Recipe | Royal Summer Drink | Badam Kesar Custard Delight 🌼

Looking for a rich, refreshing drink to cool down this summer? Try this Almond Saffron Delight – a chilled, creamy, and aromatic milk-based drink infused with the luxurious flavors of saffron, almonds, and a silky custard twist. 🌸

Inspired by royal kitchens, this drink is perfect for festive occasions or to elevate a regular day with a touch of indulgence.

✨ Why You’ll Love This Recipe:
✔️ Creamy, rich & refreshing
✔️ Naturally flavored with saffron & cardamom
✔️ No artificial thickeners – just real almonds & custard
✔️ Perfect for summer or as a festive treat

📋 Ingredients You’ll Need:

700 ml milk
A few saffron strands
8–10 soaked & peeled almonds
2 tbsp vanilla custard powder
1/3 cup sugar (adjust to taste)
A pinch of cardamom powder
Water (for soaking saffron)
Extra nuts & saffron strands for garnish

📝 Method Overview:

Slightly roast saffron strands and soak in warm water.
Warm the milk in a pan and divide a small portion into two bowls.
Blend soaked almonds with one portion of warm milk to make a creamy paste.
Mix custard powder with the other portion of milk until smooth.
Add almond paste to the milk and bring to a gentle boil.
Stir in the saffron water and simmer for a few minutes.
Add the custard mixture gradually, stirring continuously.
Add sugar and cardamom powder once thickened.
Cool to room temperature, then refrigerate until chilled.
Serve garnished with almonds, saffron, and your favorite toppings.

🍨 Serving Tip:
Serve it ice cold in dessert glasses, topped with chopped nuts, seeds, and a few extra saffron strands for a truly royal experience!

💬 Tried this recipe? Let me know!
Comment below how you liked it or who you shared it with — and don’t forget to tag me if you post it!

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