Loaded fries

Here's a recipe for loaded fries:

Ingredients:

- 2 pounds potatoes, cut into French fry strips
- 1/2 cup vegetable oil
- 1/2 cup shredded cheddar cheese
- 1/2 cup diced cooked bacon
- 1/4 cup diced onion
- 1/4 cup diced tomato
- 2 tablespoons sour cream
- 1 tablespoon chives or scallions, chopped
- Salt and pepper to taste
- Optional toppings: diced ham, diced bell peppers, jalapeños, or broccoli

Instructions:

1. Heat oil in a deep frying pan to 350°F. Fry potatoes in batches until golden brown, about 3-4 minutes. Drain excess oil.
2. In a separate pan, cook bacon until crispy. Remove from heat and set aside.
3. In a large bowl, combine fried potatoes, shredded cheese, diced bacon, onion, tomato, sour cream, and chives. Mix well.
4. Season with salt and pepper to taste.
5. Transfer loaded fries to a serving dish or individual plates. Add optional toppings if desired.
6. Serve immediately and enjoy!

Some variations of loaded fries include:

- Chili Cheese Fries: add chili flakes or sliced jalapeños for an extra kick
- BBQ Pulled Pork Fries: top with pulled pork, BBQ sauce, and diced onion
- Greek Fries: top with feta cheese, olives, and sun-dried tomatoes
- Breakfast Fries: top with scrambled eggs, crumbled bacon, and shredded cheese

- #LoadedFries
- #FriesBeforeGuys
- #CheesyFries
- #BaconFries
- #Foodie
- #InstaFood
- #FoodLover
- #SnackGoals
- #FriesLover
- #CheeseLover
- #BaconLover
- #SnackTime
- #Yum
- #Delicious
- #Foodstagram
- #FriesAddict
- #LoadedFriesRecipe

- #SuperBowlSnacks (for game-day snacks)
- #MovieNightSnacks (for film nights)
- #PartyFood (for gatherings and events)
- #ComfortFood

- #BaconCheeseFries
- #ChiliCheeseFries
- #BBQPulledPorkFries
- #GreekFries