Spicy Gambas, SIMPOL!

HOW TO MAKE SIMPOL SPICY GAMBAS
Join #ChefTatung as he shares a #Simpol recipe for #SpicyGambas!

Who doesn’t love shrimp? Here’s a shrimp recipe that the whole family will surely enjoy, including the kids! This recipe is inspired by the authentic and traditional Spanish gambas using the freshest prawns, but made easier and lovable for Filipinos. Pass the rice, please! Let’s start cooking #SimpolSpicyGambas!

INGREDIENTS
1/2 kilo prawns, shelled
3 tablespoons soy sauce
2 tablespoons calamansi juice
3 cloves garlic, minced
4 tablespoons margarine
1 teaspoon dried basil
4 tablespoons tomato sauce
1 tablespoon sriracha
1 tablespoon sugar
1 tablespoon diced red and green bell peppers
1 green finger chili, sliced
salt
black pepper
chopped spring onions, for garnish
sliced finger chili, for garnish
fried garlic, for garnish

Try other SIMPOL recipes:
Arroz Valenciana -    • Arroz Valenciana, SIMPOL!  
Almondigas -    • Almondigas, SIMPOL!  
Chicken Salpicao -    • Chicken Salpicao, SIMPOL!  

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Seafood: Sustainable Grocer Online Shop
Cookware: Masflex Cookware