Скачать или смотреть Easy make-ahead Christmas Eve Dinner✨

Hosting the holidays doesn't mean you should be stuck in the kitchen all day ✨A simple, crowd-pleasing meal idea that you can make ahead. ✨

For the Meatballs
1 lb ground chicken, turkey, pork/veal/beef mix, or 50/50 turkey + pork
½ cup panko or soft breadcrumbs
1 egg
½ cup finely grated Parmesan
2 tbsp finely chopped parsley
1–2 cloves grated garlic
½ tsp salt
¼ tsp black pepper

Bake at 400F for 10-12 minutes. Cool and refrigerate until needed.

For the Soup
8 cups chicken broth (preferably homemade or bone broth)
2 large carrots, peeled & diced
2 celery stalks, diced
1 small onion, diced
1 bay leaf

Add to crock pot an cook on low 4-6 hours or on high 2-3
At the end of cooking, turn the crock pot to high and add 1 cup orzo pasta. Heat until cooked.
Then add 4-5 cups baby spinach and your pre-made meatballs until spinach is wilted and meatballs are heated through.
Serve with parmesan and crusty bread.

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