Скачать или смотреть Neckbones with Green Beans and Rice

Neckbones:

2.5 pounds pork neckbones
1 medium onion, sliced
1 large bell pepper, sliced
1 bulb of garlic, minced
2 tsp Chef Bae Seasoning Salt
2 tsp Chef Bae Smoked Paprika
1 tsp Tony C’s Seasoning
1 tsp Granulated garlic
1 tsp Onion powder
2 tbsp browning sauce
1 Lipton onion soup packet
5 cups of water

Bake on 350 degrees for about 2 hours or until fork tender.

Green Beans:

1 1/2 pounds of fresh green beans
4 cups of chicken broth
4 oz of smoked jowl, (or any smoked meat)
1 Yellow onion, diced
4-5 large cloves of garlic
1 large white potatoes, diced
2 tsp Chef Bae Seasoning Salt
1 tsp Granulated garlic
1 tsp Onion powder

Cook on medium low heat for about 90 minutes. Add the potatoes about 30 minutes before the beans done.


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