Скачать или смотреть Romeritos Navideños en Mole - Traditional Mexican Christmas Dish

Romeritos is one of the most traditional Mexican dishes for Christmas or Easter.

The Spanish word "Romerito" literally translates to "little rosemary" in English. Despite this translation, Romeritos are not botanically associated with rosemary. In fact, they belong to the greens of the Suaeda family, which is a group of succulent plants. Romeritos have a unique flavor profile that differs significantly from rosemary, often described as earthy, slightly briny, and a similar taste to spinach. Additionally, their aroma is distinct and does not resemble the herbal scent of rosemary, making them a unique ingredient used in various culinary dishes since pre-historic times.

Where to Find Romeritos:

Romeritos are typically available at local markets and grocery stores in Mexico and some areas of the southwestern United States when they are in season. I recently found them at Cardenas Ranch Market in Arizona, but other grocery stores that sell Mexican or Latin products will likely have them in stock during their peak season.

Here are some recipes to inspire your cooking. You will find a variety of tasty options.

Aquí tienes algunas recetas que te inspirarán en tu cocina. Encontrarás una variedad de opciones sabrosas.

Red Beef Tamales
   • Easiest Way to Make Red Beef Tamales  

Tamales al Pastor
   •  Tamales with Al Pastor Filling  

Mole Tamales
   • Mole Tamales  

Budget-Friendly Tamales Prepared with Ground Beef
   • Savory Beef Tamales That Won't Break the Bank  

Red Pork Tamales
   • How to make Red Pork Tamales  

Chiles en Nogada
   • Traditional Chiles en Nogada  

Foolproof Tamale Masa
   • Foolproof Tamale Masa Recipe, Perfect Resu...  

Mexican Christmas Punch
   • Mexican Christmas Punch - Ponche Navideño  

Crystalized Pumpkin Candy
   • Crystallized Pumpkin Candy - Dulces de Cal...  

Roasted Poblano Mac n Cheese
   • Roasted Poblano Mac & Cheese  

Asaso de Boda
   • Traditional Zacatecas Asado de Boda - Wedd...  

Sweet and Soft-Baked Mexican Pumpkin Empanadas
   • Sweet and Soft-Baked Mexican Pumpkin Empan...  

Sweet Corn Tamales
   • Sweet Corn Dessert Tamale Recipe  

Beef Enchiladas
   • Видео  

Instapot Birria Tacos
   • Видео  

Red Chicken Pozole
   • Chicken Pozole in a Flavorful Red Sauce  

BIstec Ranchero
   • Tender Ranch-Style Steak in a Rich Tomato ...  

30-Minute Mole Recipe
   • 30 Minute Mole Recipe  

Creamed Chicken - Pollo a la Crema
   • Creamed Chicken - Pollo a la Crema  

Chile Relleno Casserole
   • Easy Chile Relleno Casserole: A Simple and...  

Pastel Azteca - Enchilada Casserole
   • Traditional Mexican Enchilada Casserole - ...  

Baked Chile Relleno - Chile Rellenos al Horno
   • Baked Chile Relleno Casserole - Chile Rell...  



Ingredients:

2 Lbs of Romeritos
1.5 lbs of Petite Gold Potatoes
2 Lbs of Diced Cactus
2 Chile Guajillos
2 Chile Anchos
2 Lbs Uncooked Whole Shrimp
Salt & Pepper as needed

1 lb Dried Shrimp Divided
6-7 Eggs Whites
3-4 Egg Yolks
1-1/2 to 2 Cups of Canola Oil

8.25 oz Dona Maria Mole of your preferred mole
1/2 White Onion
3-4 Garlic Cloves
4-5 Cups of Water or Chicken or Vegetable Broth

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