HOT AND FAST Brisket and Burnt Ends on the Kamado Joe | Best Burnt Ends | 4 Hour Brisket

Today we are making a hot and fats brisket with burnt ends. This takes about 4 hours and is amazing. If you don’t have time for a 12 or 14 hour brisket, this might be the method for you. Recipe and products below. #kamadojoe #brisket #howtobbq

MY KAMADO TABLE, ACCESSORIES AND SETUP:    • My Kamado Joe Table, Setup & Accessor...  

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✅ PRODUCTS USED IN THIS COOK ✅
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💥 Replacement Kamado Temperature Gauge - https://amzn.to/36jrA5f
💥 Kamado Joe Grill: https://amzn.to/309MoZd

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➡️ EASY Recipes on the Kamado Joe -    • Плейлист  
➡️ Kamado Joe Cooks & Recipes -    • Kamado Joe Cooks  

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