Скачать или смотреть The Twenty Seventy Swizzle | A Smuggler's Cove Cocktail

Martin Cate created the Twenty Seventy Swizzle using classic swizzle recipes from the past. Ultimately, he ended up creating a well balanced, and slightly sweet tiki cocktail using two specific rums: Angostura 1919 and Lemon Hart 151.

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Ingredients:
1/2 oz. lime juice
1/2 oz. demerara syrup
1/2 oz. honey syrup
1/4 oz. allspice dram
1 oz. Angostura 1919 (or a column still aged rum)
1 oz. Lemon Hart 151 (or a black blended overproof rum)
1 dash Herbstura (1:1 absinthe/Angostura Bitters

Instructions: Combine lime juice, demerara syrup, honey syrup, allspice dram, Angostura 1919 and Lemon Hart 151 into class. Top with ice and swizzle until cold. Top with additional ice if needed, garnish, and enjoy!