Chinese Chicken w/ Onions in Oyster Sauce 洋葱蚝油烧鸡 Quick Chinese Stir Fry Recipe

Chinese Chicken with Onions in Oyster Sauce is a quick stir fry that you can whip out within 15 minutes - including preparation time.

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Ingredients List
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300g Boneless chicken
2 medium sized red onions
4 dried chilli (optional)
5 cloves of thinly sliced garlic
1 tablespoon of oyster sauce
1 tablespoon of dark soy sauce
1 tablespoon of light soy sauce
1 teaspoon of sugar (optional)
4 tablespoons of Chinese cooking wine (can be substituted with water)
A few dashes of white pepper
Slurry cornstarch


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