Homebrew Tutorial: Grain to Glass Hoppy Rice Lager

What's up beer lovers? In this episode, I am joined by my friend Mia to brew a Hoppy Rice Lager. This is my first time brewing a lager and I am using some experimental hops to elevate the beer. This video shows you how to brew a hoppy rice lager from grain to glass and you get to see how it turned out. If you're a fan of the style or a home brewer, this is an episode worth watching. Enjoy!

Recipe:
6lbs Pilsner Malt
4lbs Cooked Rice
8oz Acid Malt
1lbs Rice Hulls
.5oz Sorachi Ace @ 60 Minutes
1oz X04190 @ 12 Days
White Labs American Lager Yeast
Propper Starter Canned Wort
24 Hrs on Stir Plate

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Music Contribution: Albert Romiel
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