Rotel Pasta With Ground Beef

Creamy Rotel pasta with ground beef! This simple weeknight pasta recipe is delicious and packed full of flavor. The whole dish comes together in 30 minutes, making it a perfect dinner for a busy weeknight.
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⬇️⬇️RECIPE INGREDIENTS ⬇️⬇️
►225g pasta I used rigatoni
►283g Rotel
►450g lean ground beef
►1 cup heavy cream
►1/2 cup Parmesan cheese grated
►1 Tablespoon Cajun seasoning
►2 Tablespoons tomato paste
►1 Tablespoons olive oil
►1/2 cup onion chopped
►3 garlic cloves finely chopped
►Pasta water (1/2 -1 cup)
►Salt and black pepper to taste

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