Slow n' Sear Pulled Pork on the 26" Weber Kettle

Little Pig Barbeque back at ya with another easy cooking video!

Today is all about pulled pork! I fired up my trusty 26" Weber Kettle and put the Slow n' Sear to work. I burned Royal Oak briquettes and threw on a couple of small chunks of hickory for some sweet smoke flavor. The smell in the air was refreshing! I really love using the Slow n' Sear in the 26er. The kettle is already easy to use, but the Slow n' Sear makes it that much easier.

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Affiliate Links:

26" Weber Kettle
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Killer Hogs Hot BBQ Rub
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Other products in this video:

Slow n' Sear XL
https://snsgrills.com/collections/slo...

Thermoworks Dot
https://www.thermoworks.com/DOT